Valentine’s Getaway Package

valentine's romantic package - champagne and dessert

ravens restaurant, mendocino logo

VALENTINES – Sunday, Feb. 14, 2021

Join us for a “TO GO” Valentine’s Day dinner! 

Prix fixe ($72 per person) ~ Choose one item per category below.
Or order a la carte

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Stanford Inn Guests may purchase a “$199 Add On” package that includes: 

Prix-fixe Dinner for Two, In-room Chocolate Strawberries & Sparkling Wine

Book Your Valentine’s Stay

 

Starters:

Roasted Carrot Slider – 14
Roasted carrot, house-made focaccia, tomato, yellow onion, relish, mustard, ketchup
Fotomaki Roll – 14
Red bell pepper, cucumber, avocado, green onion, with pickled ginger (wasabi on request)
 

Salads:

Roasted Beet Salad – 15
Roasted beets, candied walnuts, mixed greens, frisee, balsamic-Dijon dressing
Trumpet Louie Wedge Salad – 15
Trumpet Royale mushroom, cherry tomato, avocado, Iceberg lettuce, Ravens Louie dressing
 

Entrees:

Adobo Tamale – 26
Cauliflower-walnut adobo filled tamales, tomatillo and chipotle sauces, mixed bean cakes, slaw
Mushroom Crepe – 26
Grilled asparagus, beet purée
Lentil & Spinach Roulade – 26
With roasted baby carrots

Desserts:

Mixed Berry Shortcake – 14
Topped with coconut whipped cream
Mint Chocolate Ganache – 14
Almond-hazelnut crust
Chai Cupcake – 14
Topped with pink marzipan

 

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To Go delivery/pick begins at 3:30.

Reservations required.

Once a reservation is confirmed, we ask that all guests (inn guests and non-inn guests) email their
orders by 5 pm on Saturday, February 13th to valentines@stanfordinn.com

Pre-payment required for all non-inn guest orders. Thanks!

Call 707.937.5615 for more information and reservations. 

Please notify Ravens of food allergies at least 48 hours ahead
(GF = gluten free | NF = nut free | OF = oil free)

“The inn is run by a remarkable couple, Jeff and Joan Stanford …”
– Spirituality & Health Magazine