Holiday & Special Menus @ Ravens Restaurant

Use the “Book Now” button to reserve your table!

OR call 707-937-5638

Valentines Dinner!

Friday, February 14th, 2020

Join us for a romantic Prix Fixe Valentines Day dinner! 

Amuse Bouche:

Fotomaki Roll and a glass of Sparkling Wine!



Rustic Flatbread

Roasted red bell pepper cashew cream, asparagus, onion, spinach



Creamy Red Bell Pepper Soup

Cashew cream garnish



Chinese Salad

With seared tofu, Napa cabbage, red cabbage, carrot, scallions, chow mein noodles, mandarin oranges, water chestnuts, Asian dressing



Tofu or Trumpet Royale Mushroom scallop scampi

Over risotto, with braised greens

Valentines Ravioli

Pink ravioli filled with hemp-sunflower ricotta, pesto sauce, braised greens

Lentil & Spinach Roulade

With roasted baby carrot



Crepes Suzette

With cashew/coconut cream, beurre Suzette

Chocolate Mint Ganache

with almond-hazelnut crust

Banana Split

Strawberry, chocolate and vanilla rum coconut ice creams, whipped coconut cream, toasted coconut sprinkles and chocolate almond bark 


$76 per guest (price does not include tax or gratuity)

First seating, 5:30 pm. Call 707.937.5615 for more information and reservations. 

20% gratuity will be added to parties of 5 or more
Please notify Ravens of food allergies at least 48 hours ahead

Ravens Restaurant Menus

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